https://mindspaceconferences.com/foodtechnology/
Join us at the 2nd International Conference on Food Technology & Quality Control, happening on September 8-10, 2025, in the beautiful city of Zurich, Switzerland. This conference aims to provide a platform for researchers, clinicians, and healthcare professionals to come together and share their knowledge and expertise in the field of Food Technology. The conference will focus on the theme of “Advancing Food Safety and Quality through Technology and Innovation,” covering a wide range of topics related to Food Technology & Quality Control. Participants will have the opportunity to explore subjects such as Food Processing, Food Safety and Microbiology, Food Chemistry, Food Additives and Ingredients Nutritional Science, and Food Processing Technology.